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Chiles en Nogada!

Have you tried our most popular dish? We only serve it twice a month. One of Mexico's most beloved dishes, it hits all the flavor notes: a poblano pepper stuffed with chicken, pork, nuts, apples, pears, plantains, raisins, and pineapple, topped with walnut cream sauce and pomegranate seeds! (Vegetarian and vegan option available). Come and see what all the hype is about.

Reservations only for groups of 7+. First come first serve. 5pm until we run out.

Earlier Event: February 28
Artisanal Mezcal Tasting